The Honesuki is an eastern-style boning knife featuring a sharp blade designed for precision cutting and deboning. Its ergonomic handle ensures comfort and control for versatile kitchen use.
Blade Length: 145mm (5.7”)
Blade Width: 45mm (1.77”)
Handle Length: 120mm (4.73”)
Overall Length: 262mm (10.3”)
Steel: Nitro-V Stainless Steel
Handle: Black, Orange & White G10 / Tru-Stone Segment / Black G10 Liners
Pins: Carbon Fiber
Please see knife care page for care advise.
The Honesuki is an eastern-style boning knife featuring a sharp blade designed for precision cutting and deboning. Its ergonomic handle ensures comfort and control for versatile kitchen use.
Blade Length: 145mm (5.7”)
Blade Width: 45mm (1.77”)
Handle Length: 120mm (4.73”)
Overall Length: 262mm (10.3”)
Steel: Nitro-V Stainless Steel
Handle: Black, Orange & White G10 / Tru-Stone Segment / Black G10 Liners
Pins: Carbon Fiber
Please see knife care page for care advise.
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